Appetizers

Sashimi

(with caramelized onion, lime, salt)

  • € 20

Selection of Cured meats and Cheeses

  • € 18

Beef Carpaccio

(with rocket, parmesan and balsamic vinegar with
lime marinade)

  • € 18

Beef tartare

  • € 20

Great raw Chi T’Appititta

tartare, carpaccio, buffalo mozzarella

  • € 45

Fried egg

with truffle and parmesan cream

  • € 18

Fried egg

with truffle

  • € 15

Carpaccio with truffle

  • € 26

Japanese Wagyu Carpaccio

with mango sauce,chili pepper,fresh basil and soy sauce.

  • €35

First Courses

Potato dumpling

with piacenza cheese fondue, bacon and
crispy bacon

  • € 18

Pappardelle

with wild boar ragù

  • € 16

Tagliatelle

with porcini mushrooms

  • € 22

Tagliolino

with truffles

  • € 25

Orecchiette with courgette cream

on a bed of carpaccio, burrata and flaked almonds

  • € 22

Tagliolini with Ragusano cheese,pepper and tartare

  • € 25

Busiatine

with zucchini cream,strips of cured ham,burrata cheese,and toasted almonds.

  • €22

Second Courses

Tomahawk steak

  • € 7,00 / l’etto

Sliced ​​beef

with rocket, parmesan and balsamic vinegar

  • € 25

Sliced ​​beef

with ragusano pecorino and caramelized onion

  • € 25

Cube roll

boneless rib eye with rosemary

  • € 30

Beef fillet

with saffron potato cream

  • € 26

Fillet with green pepper

  • € 35

Truffle fillet

  • € 35

Fillet heart

with porcini mushrooms and truffle

  • € 40

Sliced ​​beef

On toasted bread, raw Tropea onion and cherry tomato

  • € 25

Sliced ​​beef

with walnuts, honey, cherry tomatoes and chard garnish

  • € 25

Unika Scottona Florentine steak

  • € 7,00 / etto

Japanese Wagyu

  • € 35,00 / L’etto

Sliced Angus Beef

with roasted bell peppers,garlic,basil and salted ricotta cheese flakes.

  • €25

Sliced Beef

with green beans,Tropea onions and wild fennel pesto.

  • €25

Side Dishes

Grilled Vegetables

  • € 5

Syracusan potato

sautéed in a pan

  • € 6

Potato dippers

fried

  • € 6

Mixed salad

  • € 4

Beers

Messina Cristalli di sale Beer

  • € 5,00

Wines

Glass

Lavico

  • € 32

Docg Reserve Brunello

  • € 85

Brunello di Mont. Docg

  • € 55

Rosso del conte

  • € 70

Vigna San Francesco

  • € 70

Paolini Etta Focu

  • € 26

Paolini Appassimento

  • € 28

Paolini Reserve

  • € 32

Passo delle mule

  • € 26

Triskelé

  • € 32

Nero D’Avola

  • € 22

Syrah

  • € 22

Frappato

  • € 22

Sparkling Wine extra brut Duca Nero

  • € 30

Baglio Reale Quercia Perricone

  • € 65

Baglio Reale Nero D’Avola

  • € 32

Ferreri Karren Cabernet Sauvignon IGP

  • € 44

Ferreri Doc Sicilia Pignatello

  • € 24

Inghilleri Shirah (The dusk)

  • € 34

Cerasuolo branded Fede Beniamino

  • € 36

Nero D’Avola branded Lombardo

  • € 48

Todaro Perricone Feotto Barrique

  • € 48

Drinks

Still water

Sparkling water

Coca cola 0

Coca cola

Grappa Luigi Francoli

Whisky

Amaro Montenegro

Amaro del capo

Amaro Jägermeister

Amaro unnimaffissu

Amaro unicum

Amaro Averna

Cinnamon liqueur

.Dessert

Chocolate souffle

  • € 5

Pistachio soufflé

  • € 5

Grandmother’s cake

  • € 5

Melissa’s Tiramisù

  • € 3

Cover charge € 3

*Frozen products
Allergens: consult table at the entrance

e-digital menu by Ermes Comunicazione